Company Profile

Trust Kitchen Equipment AMC Services (Est. 2016) is a specialized provider of installation, repair, and Annual Maintenance Contracts (AMC) for commercial kitchens. With 9 years of operational experience, we act as a strategic partner for corporate cafeterias, ensuring equipment uptime through rigorous preventive maintenance.

Our Vision

To be the most trusted partner for commercial kitchen maintenance solutions across Karnataka, delivering excellence, safety, and reliability.

Our Mission

To provide timely and high-quality AMC services.
To ensure safety, compliance, and efficiency.
To offer responsive technical support.

Core Services

A. Annual Maintenance Contracts (AMC)

Comprehensive and preventive maintenance for commercial kitchen equipment, including:

All imported equipment, spares, and services.
Scheduled preventive maintenance visits.
Breakdown and emergency support.
Equipment performance health checks and reporting.

B. Installation Services

Professional installation of commercial kitchen equipment as per manufacturer guidelines, safety protocols, and site requirements.

C. Repair & Breakdown Support

Quick-response repair services for essential kitchen machinery to reduce downtime and disruption to operations.

Equipment Expertise

All commercial kitchen equipment

Commercial Dishwashers

Commercial Bakery Equipment

Combi Ovens, Baking Ovens & Inductions

Walk-in Chillers & Freezers

Exhaust & Hood Systems

Hot & Cold Kitchen Equipment

SS Fabrication Repairs

Geographic Coverage & Team

Operating primarily in Bangalore with pan-Karnataka scalability. Our team consists of 6 trained technicians experienced in OEM-standard installation and safety compliance (LOTO). All technicians are fully equipped with mandatory PPE (Personal Protective Equipment), adhere to strict grooming standards, and are trained in corporate etiquette to ensure seamless operations within premium facilities.

Safety, Quality & Compliance

We follow structured processes to ensure safe and compliant operations:

Preventive Maintenance: Schedules aligned with OEM recommendations.
Safety First: Adherence to electrical and gas safety practices (LOTO).
Hygiene: Basic guidelines for food industry environments.
Documentation: Standard service visit checklists and reporting.

Why Choose Us?

Focused expertise in Kitchen AMC

9 Years Experience

Fast Response in Bangalore

Trained Technical Team

Transparent AMC Structure

Scalable for Corporate Facilities

GSTIN	29FCPPS3641B1ZA
MSME (Udyam)	UDYAM-KR-03-0601209